The menu at Byron Bay Oyster Bar & Seafood Restaurant leans into simple preparations to let quality produce shine. As it should, the produce, including the oysters and seafood, will move with the seasons ensuring only the most pristine produce is used and the menu is a true testament to the beauty of seasonality.
Our state-of-the-art oyster tank uses carefully filtered water collected on a king tide from nearby Brunswick Heads to naturally cleanse the oysters of any impurities. It also regenerates them to the pristine condition that’s usually reserved for oysters consumed straight from the water at a farm.