Indulge in al fresco dining at Ayung Terrace, the signature restaurant at Four Seasons Resort Bali at Sayan. Perched above the Ayung River, it offers breathtaking views paired with authentic Indonesian cuisine. Start your day with an exquisite breakfast while enjoying Ubud’s serene landscapes, or savor a refined lunch with a view. Perfect for a memorable dinner in Ubud, the menu features options for vegans and vegetarians, embracing the essence of sattvic foods. Whether it’s a casual brunch or fine dining in Bali, Ayung Terrace brings you an unforgettable culinary experience in a luxurious yet natural setting.