Ocakbaşı Restaurant Owner verified

About

Discover the essence of Turkish culinary tradition at Ocakbaşı, an open-air grill and kebab restaurant at Four Seasons Hotel Istanbul at the Bosphorus. Indulge in authentic Turkish meze and expertly grilled meats and kebabs prepared over an open flame, all while enjoying panoramic views of the Bosphorus. With a warm, elegant ambiance and rich local flavors, Ocakbaşı offers a fine dining experience that celebrates the heritage of Turkish cuisine.

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