About
Nestled in the vibrant town of Liverpool, The Ivy brings a taste of luxury to the local dining scene, offering a haven from the everyday bustle. Discover menus featuring modern British cuisine to brasserie classics and fantastic vegan and vegetarian dishes, with something for everyone to love. From breakfast through to dinner seven days a week, the restaurant offers a luxurious haven in a stunning and elegant setting.
Frequently Asked Questions
When was The Ivy Liverpool Brasserie founded?
The Ivy Liverpool Brasserie was founded in 1917.
Which days is The Ivy Liverpool Brasserie open?
Open on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday.
What are The Ivy Liverpool Brasserie specialties?
Modern British Cuisine, Signature Dishes, Elegant and Timeless Interiors, Exceptional Service and Hospitality, Iconic Locations, Private Dining Rooms, Seasonal Menus, Classic and Signature Cocktails, Afternoon Teas, Stunning Outdoor Terraces and Gardens, Shepherd's Pie, The Ivy Hamburger, Fish & Chips, Steak Tartare, Duck Liver Parfait, Bang Bang Chicken, Blackened Cod Fillet, Roasted Scallops, Zucchini Fritti, Truffle Arancini, Crème Brûlée, Chocolate Bombe.
What are The Ivy Liverpool Brasserie main services?
Fine Dining, Private Dining & Events, All-Day Dining, Outdoor Dining, Bar Services, Gift Cards and Experiences, Online Reservations, Special Menus & Seasonal Events.