OMA Propietario verificado

Información

Discover OMA, a Japanese restaurant in Mexico City located at Four Seasons Hotel Mexico City on Paseo de la Reforma. Led by Chef Abraham López, OMA specializes in traditional omakase dining, offering a chef-led tasting menu focused on sushi, sashimi and seasonal Japanese ingredients, complemented by subtle local influences. Rooted in classic omakase principles of seasonality, balance and technique, each course reflects the chef’s selection on the day. OMA offers an intimate, counter-style dining experience for guests seeking authentic Japanese cuisine in CDMX.

Imágenes

Sophisticated Japanese restaurant ambiance with traditional craftsmanship.

Authentic omakase experience with traditional Japanese sake service.

Fresh seafood presentation with salmon roe in a crab shell.

Premium sushi-grade fish selection on traditional cutting board.

Chef glazing sushi with traditional nikiri sauce.

Artfully arranged sushi course on red raku plate.

Intimate omakase dining experience at the sushi counter.

Intimate dining space with dramatic lighting and Japanese design elements.

Chef glazing specialty sushi roll with traditional technique.

Intimate counter seating with warm light ambiance.

Chef presenting premium omakase sushi selection.

Chef glazing premium nigiri with traditional nikiri sauce.

Sushi chef demonstrating traditional omakase craftsmanship.

Hand-rolling sushi with traditional bamboo mat technique.

Chef applying finishing touches to specialty sushi roll.

Japanese-inspired cocktail with artistic presentation.

Preguntas frecuentes