Casa Mayor

Información

At Casa Mayor, Executive Chef Daniel Camacho reinvents traditional Mexican flavors into dishes of surprising innovation: think fresh seafood from sustainable fisheries, and decadently rich chocolate cake with Oaxacan black mole. At breakfast, feast on traditional tacos and quesadillas, hand-prepared with a smile by Maroma's La Tía, Olivia.
Here, we are driven by seasonality and dedicated to sustainability. With 90% of our ingredients sourced from Mexico and over half from the Yucatan peninsula, anticipate unique, responsible delicacies paired with beachside views. Tableside preparation adds a theatrical twist, with dishes served in stunning, hand-crafted Mexican chinaware.

Imágenes

Casa Mayor dining area

Breakfast table and ocean view from Casa Mayor

Table set up at Casa Mayor

Beachside tables at Casa Mayor

Casa Mayor Ocean Views

Casa Mayor Ocean Views

Beachside tables

Casa Mayor breakfast

Salad

Casa Mayor breakfast

Casa Mayor Lunch

Casa Mayor Lunch

Casa Mayor breakfast pastries

Casa Mayor Lunch Dishes

Casa Mayor breakfast

Casa Mayor breakfast

Casa Mayor Lunch Salad

Preguntas frecuentes