Elephant Hill Estate & Winery

More information about Elephant Hill Estate & Winery

Elephant Hill is a stunning and innovative winery estate and restaurant located on the idyllic Te Awanga coast, in Hawke(TM)s Bay. As a producer of premium single-estate Hawke(TM)s Bay wine, our vineyard enjoys the spoils of a temperate, dry climate and an extended growing season. We care. Our grapes are 100% hand picked and we're proudly 100% accredited by the Sustainable Winegrowers of New Zealand. Elephant Hill Syrah 2009 took home a Regional Trophy at the prestigious Decanter World Wine Awards 2011. At the International Wine Challenge (IWC) 2011 Elephant Hill Pinot Noir 2009 won Gold. Our restaurant winter opening hours are 7 days for lunch and dinner from Wednesday to Saturday. The Cellar Door opens everyday from 11am to 4pm. We close for our annual 2 week maintenance period from Monday, June 27th and reopen again Wednesday, July 13. Please phone for reservations.